Blog and Gallery

May 20, 2020. | By: Francisnei

Soybean (Glycine max [L.] Merr.) is a major crop in animal feed and human nutrition, mainly for its rich protein and oil contents. The remarkable rise in soybean transcriptome studies over the past five years generated an enormous amount of RNA‐seq data, encompassing various tissues, developmental conditions, and genotypes.

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Apr 25, 2020. | By: Francisnei

Transcription factors (TF) are essential for plant growth and development. Several legumes (e.g. soybean) are rich sources of protein and oil, with great economic relevance. Here we report a phylogenomic analysis of TF families in legumes and their potential association with important traits (e.g. nitrogen fixation).

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Oct 7, 2019. | By: francisnei

The article “Genomic analysis unveils important aspects of population structure, virulence, and antimicrobial resistance in Klebsiella aerogenes” written by Passarelli-Araujo, Hemanoel; Palmeiro, Jussara K.; Moharana, Kanhu C.; Pedrosa-Silva, Francisnei; Dalla-Costa, Libera M. and Venancio, Thiago Motta was selected to published in october cover issue of FEBS journal.

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Jul 18, 2019. | By: Francisnei

Klebsiella aerogenes is an important pathogen in healthcare‐associated infections. Nevertheless, in comparison to other clinically important pathogens, K. aerogenes population structure, genetic diversity, and pathogenicity remain poorly understood.

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Jul 4, 2019. | By: Francisnei

Transcriptional landscape of soybean (Glycine max) embryonic axes during germination in the presence of paclobutrazol, a gibberellin biosynthesis inhibitor

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Jun 9, 2019. | By: francisnei

Two of our researchers Dayanna Kelly T. de Moares and Késia Dias dos Santos presented two posters at II Simposium of Vegetal Biotechnology in Vila Velha, ES on June 6-7, 2019.

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